Here you can enjoy your food!
Traditional “time-honored” treats such as “Krenfleisch” or “Fiakergulasch” meet house specialties including “Sternbräu Bratwurst” from our own recipe or “Salzburger Nockerl“ for one. Our cooking philosophy is influenced by the claim of haut cuisine and modern interpretation. The price-performance ratio shall meet any budget.
Enjoy your meal!
Beer brewing tradition
The traditional Sternbier has been back at Sternbräu since 2014. A yolk-yellow coloured naturally cloudy beer, brewed exclusively for the Sternbräu in organic quality by Salzburg’s private brewery Stiegl since 2025.
From 1411, Sternbräu was one of more than a dozen breweries in the historic centre of Salzburg. In 1907, the brewery was relocated to the Riedenburg district behind the Neutor. In 1911, the Sternbrauerei had the second-highest beer production in Salzburg after Stiegl. In 1956, the last bottle of the then popular Sternbier was produced in the ‘Sternbrauerei’ in Riedenburg and the brewery was closed; today it houses luxury flats. After 58 years, a new Sternbier was created at the Kaltenhausen brewery in 2014 following the major remodelling of the Sternbräu. Now tradition is bringing Sternbräu and Stiegl together again. Since April 2025, our Sternbier is brewed in organic quality by the private brewery Stiegl.
Because it is important to us!
We attach great importance to best regional quality and obtain our goods from the following regional producers and suppliers:
Meat and sausage products are supplied to us by the Renner butcher’s shop in Salzburg Maxglan and the traditional Holnburger company in Miesbach, Bavaria.
Our lamb comes from ‘Tauernlamm’ in Taxenbach, directly from the Hohe Tauern National Park.
Our food wholesalers are Eurogast Austria in Bergheim
and the family-run company Öller-Brandstätter in Seekirchen am Wallersee.
Many of our cheeses come from Mattigtaler Hofkäserei in Seekirchen am Wallersee.
Our organic bread and pastries come from the Pföss family bakery in Salzburg.
Vegetables, salad and fruit are delivered fresh from the vegetable farmer Roider in Salzburg Wals
and from Früchte Maier in Piding.
We source our organic Sternbier, brewed especially for us, and all our beer specialities from the extensive range of the Salzburg private brewery Stiegl. We also rely on Stiegl for our lemonades.
Local wines are supplied by Döllerers Weinhandelshaus from Kuchl.
Our refreshing fruit juices and iced teas come from the Rauch company,
and our mineral water is supplied by Gasteiner.
Our schnapps comes from the Guglhof distillery in Hallein.
We source our coffee specialities from the traditional company Julius Meinl.
Sternbräu GmbH
Griesgasse 23, A-5020 Salzburg
+43 662 84 21 40
office@sternbrau.at
